Vixen in the Kitchen
This class features an array of yummy foods to impress your guests! Guest Chef on CHCH Morning Live and owner of Chili and Fennel, Rossana De Angelis, will show you how to make sexy Italian AntiPasti that will ramp up the heat at your next dinner party.
Menu
“Piccolo Gusti” (small tastings) of:
White Bean Spread topped with Sundried Tomatoes on Crostini
Involtini (wraps) stuffed with Prosciutto & Frittata with Aromatic herbs on a bed of Arugula and shaved Grana cheese
Sicilian trio of “Agro-dolce” tuna cube, Sicilian Style Couscous and Ratouille
Ice cream stuffed in a Grilled Peach topped with Pistachio crumbs
Foods of Love
Impress your next date with a romantic dinner at home. A simple and delicious meal that will surely have them thinking you’re a keeper!
Menu
Cozze di Pane Aromatico on a bed of Salad (Stuffed Mussels with herbed Bread Crumbs)
Wine Poached Tilapia with a side Saffron Pilaf
Roasted Asparagus with Nuts
Lemon /Chocolate Panna Cotta accompanied with Berries
Aphrodite’s Secrets
This class features foods traditionally considered to be aphrodisiacs. In fact, this menu comes with a warning: Eat and play safe!
Menu
Homemade Spelt Rosemary Rolls with Garlic Butter
Creamy Asparagus Soup with Mussels Stuffed with Herbed Breadcrumbs
Saffron Pilaf and Veggies
Almond Crusted Pork on a bed of Julienne Carrots and Augula with a side of Fig Sauce
Strawberries in Spiced Chocolate and Mulled Poached Pears
